1. Grate all of the 3 cheeses into a large mixing bowl.
2. Chop shallots finely and add to cheese mixture.
3. Add gerkin relish and gently stir until well combined.
4. Using a spoon, mould the cheese mixture into any shape that you like and press down to ensure it will not fall apart.
5. Once moulded, sprinkle paprika and curry powder all over the outside of the cheese ball. Make sure it is well covered.
6. Serve with your favourite crackers.